Typical Nutritional Information: Average values per 100g: Energy 2265kJ • Protein 16.3g • Carbohydrate 42.2g • of which total sugar 24.2g • Total fat 36.8g • of which saturated fat 10.1g • of which trans fat 0g • of which monounsaturated fat 12g • of which polyunsaturated fat 3.7g • Cholesterol 0mg • Dietary fibre 6.9g • Total sodium 113mg
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