Typical Nutritional Information: Average values per 45g: Energy 2797kJ • Protein 2.7g • Carbohydrate 32.6g • of which total sugar 20.4g • Total fat 62.1g • of which saturated fat 44.5g • of which trans fat 0g • of which monounsaturated fat 13.1g • of which polyunsaturated fat 1.4g • Cholesterol 0mg • Dietary fibre 6.5g • Total sodium 152mg
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