Burger Patties
Hearty, rich, plant-based burger patties made from vegetable protein. Beefy flavour without the beef, ready to grill, braai or fry. Can be cooked from frozen.
Ingredients: Soya protein (63%), Vegetable oil (sunflower), Soya protein isolate, Coconut oil, Cellulose, Molasses, Flavouring, Himalayan salt, Onion, Vinegar, Spices, Beetroot, Natamycin, Antioxidant (Vitamin C).
Protein per serving: 10g
Allergens: Soya. Made in a vegan factory that uses tree nuts.
Nett Weight: 220g (2x110g)
SUITABLE FOR HOME FREEZING
Typical Nutritional Information: Average values per 100g: Energy 855kJ • Protein 10.5g • Carbohydrate 7.3g • of which total sugar 1.7g • Total fat 13.9g • of which saturated fat 5.2g • of which trans fat <1g • of which monounsaturated fat 2.6g • of which polyunsaturated fat 5.4g • Cholesterol <1g • Dietary fibre 5g • Total sodium 477.4mg
View this post on Instagram
